About Us

Welcome to healthy sushi

Our History: Healthy Sushi started in 2016 with a vision to connect communities with high-quality sushi without requiring extra time out of their day or money out of their wallets. Today, with the help of hundreds of local grocers, we have managed to do just that. Our grab-n-go sushi kiosks located conveniently in the deli section allow customers a clear view of our product and to grab a quick, convenient meal at a great price.

As a minority-owned company, Healthy Sushi is proud to say among our dedicated team are over 100 minority families who have found a successful path to business ownership through our franchisee program!

Our Team

John Thang

President & CEO Healthy Sushi, LLC

Helly Sang

Regional Manager

Ngun Par

Regional Manager

Honpi (Anna)

Regional Manager

Community / Our Mission

Healthy Sushi is committed to being a positive influence in the communities we are a part of and also in the lives of the families who work with us every day. Whether we are a part of your daily routine as an on-the-go meal or a special treat for those big moments in life- we want to make sure you have the perfect selection no matter your preference or dietary needs. A simple, delectable, and nutritious bite for every occasion. Every community that opens its doors to us is a new place for us to build roots, and a new opportunity to help another family become proud business owners.

And for our trusted and hardworking team, we strive to provide all the structure and support needed to run a successful business. We have a management team that works closely with our chefs and provides all the training necessary to grow.